Elevate your culinary experience with our Causa de Pescado, a Peruvian delight that marries layers of seasoned mashed potatoes with fresh fish. Tender fish, delicately seasoned and mixed with aji amarillo, lime juice, and a hint of garlic, becomes the flavorful filling between layers of velvety potato mash. Each bite offers a harmonious blend of textures and tastes, complemented by aji amarillo-infused mayonnaise and a garnish of hard-boiled eggs and olives. Served chilled, this dish is a celebration of creativity and freshness, inviting you to savor the unique combination of potato and fish in every delectable bite.