Delight in the exquisite flavors of our Papa a la Huancaina, a beloved Peruvian dish that features tender potatoes bathed in creamy Huancaina sauce. Boiled potatoes, sliced to perfection, form the foundation of the dish, generously smothered with a velvety Huancaina sauce made with aji amarillo, cheese, and Peruvian spices. The sauce, offering a perfect balance of heat and richness, adds a delightful contrast to the starchy potatoes. Topped with a dollop of Peruvian olive cream, this dish is a celebration of textures and tastes, inviting you to savor the creamy indulgence of Huancaina sauce paired with the comforting goodness of potatoes in every delectable bite.